10 over 10 Chefs

Beef Filet Wellington/Sausages frittata

- Chef CZ

Beef Filet Wellington/Sausages frittata

Beef Wellington is a preparation of fillet steak coated with pâté and duxelles, which is then wrapped in parma ham, puff pastry and baked. A whole tenderloin may be wrapped and baked, and then sliced for serving

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Yammy crepe-واخيرا اطيب كريب

around the world

Yammy crepe-واخيرا اطيب كريب

For all kids, watch the best crepe recipe ever prepared by Clara ,Abdallah and Andrea Moussa A crêpe or crepe is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes. While crêpes are

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Recipes from Louisiana/Creole/Jambalaya

10over10 chefs

Recipes from Louisiana/Creole/Jambalaya

Enjoy recipes from Louisiana school of cooking, best recipes ever اشهى الوصفات المكتوبة…. Louisiana Creole cuisine is a style of cooking originating in Louisiana, United States, which blends French, Spanish, West African, Amerindian, Haitian, German and Italian influences, as well as influences from the general cuisine of the Southern United States.

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Meat/Chicken /Liver/Pizza/kabab…. Around the world

around the world

Meat/Chicken /Liver/Pizza/kabab…. Around the world

Yummy food videos/cooking from around the world – من افضل الوصفات العالمية For all food lovers, cooking from different countries, different dishes… Get inspired by watching our videos from around the world, new ideas, new ways of cooking, new ingredients.

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The best international salads

-Chef RZ

The best international salads

YES YES YES, finally, check your favorite salad /multi ideas/super easy/fine touch and more …اجمل واطيب السلطات.واخيرا A salad is a dish consisting of a mixture of small pieces of food, usually vegetables or fruit. However, different varieties of salad may contain virtually any type of ready-to-eat food. Salads are typically served at room temperature or

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Grissini Italiani

-Chef YT

Grissini Italiani

Grissini an Italian specialty prepared by Chef Yehya Taleb Breadsticks (also known as grissini, grissino or dipping sticks) are generally pencil-sized sticks of crisp, dry baked bread that originated in Italy.

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