10 over 10 Chefs

طبق السمك 5 نجوم -White Fish Filet 5 stars

-Chef RZ

طبق السمك 5 نجوم -White Fish Filet 5 stars

Who loves fish? Here is one of the best recipes ever made, White FIsh Filet 5 stars . Many species of fish are consumed as food in virtually all regions around the world. Fish has been an important source of protein and other nutrients for humans throughout history

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The Multicolored Grilled chicken salad

-Chef RZ

The Multicolored Grilled chicken salad

Grilled Chicken salad by Chef Rabih Zreik The salad may be complemented by any number of dressings, or no dressing at all, and the constituents can vary from traditional leaves and vegetables to any ingredients.

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Beef Filet wellington

-Chef RZ

Beef Filet wellington

– فيلية ويلنغتون…ولا اجمل من هيك Traditional Beef Wellington is an English dish , prepared with fillet steak coated with pâté , which is then wrapped in Parma ham, puff pastry and baked. Some recipes include wrapping the coated meat in a crêpe to retain the moisture and prevent it from making the pastry soggy.

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Manakish aal sajكشك-مناقيش-جبنة-شاي-صاج

-Chef RZ

Manakish aal sajكشك-مناقيش-جبنة-شاي-صاج

welcome all to the best breakfast and all day best food ever الترويقة اللبنانية عل الاصول Manakish, also manaqish, manaeesh or manakeesh or in singular form man’ousheh or mankousheh ; sometimes called pastry’) is a popular Levantine food consisting of dough topped with thyme, cheese, or ground meat. Similar to a pizza, it can be sliced or folded, and it can be served

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Kebbe Nayi & fattouch

-Chef RZ

Kebbe Nayi & fattouch

What about a dish of kebbe with Fattouch Lebanese salad ???? The best recipes for a Lebanese lunch and dinner من اطيب الوصفات اللبنانية كبة وفتوش ‎, Fattoush also fattush, fatush, fattoosh, and fattouche is a Levantine Middle Eastern salad, originally from Lebanon and spread to neighboring countries in time, made from toasted or fried pieces of khubz  flat bread) combined with mixed

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Easy way to prepare Lamb leg

-Chef RZ

Easy way to prepare Lamb leg

الطريقة السهلة والسريعة لتحضير لحم الخاروف How long should you cook a leg of lamb for? Half leg or whole leg. Medium – 25 minutes per 500g, plus 25 minutes. Well done Boneless leg. 30 minutes per 500g, plus 30 minutes. Part boned shoulder. 60 minutes per 500g, plus 30 minutes.

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Special Beef Burger

-Chef RZ

Special Beef Burger

…واخيرا تحضير البرغر بطريقة رائعة, تمتعوا احبائي A very special beef burger A hamburger is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, or flame broiled. Hamburgers are often served with cheese, lettuce, tomato,

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The best international salads

-Chef RZ

The best international salads

YES YES YES, finally, check your favorite salad /multi ideas/super easy/fine touch and more …اجمل واطيب السلطات.واخيرا A salad is a dish consisting of a mixture of small pieces of food, usually vegetables or fruit. However, different varieties of salad may contain virtually any type of ready-to-eat food. Salads are typically served at room temperature or

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Chicken wrap-لفائف الدجاج

-Chef RZ

Chicken wrap-لفائف الدجاج

Whole boneless chicken grilled , adding a stuffing of grilled vegetables and wrapped in a sandwich. one of the best recipes easy and fast to prepare , so delicious and tasty made by Chef Rabih Zreik

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